Sugar, if you’re looking for a stone that fits perfectly in any oven while delivering world-class results, you’ve found your match! The Medium Pizza Stone is a versatile 13" powerhouse designed for everything from personal pan pizzas and artisanal flatbreads to a batch of your favorite cookies. Crafted from 100% natural clay with a beautiful ribbon pattern, this stone ensures every crust is perfectly golden and every cookie has that ideal snap.
Why this stone is a Fox Tipped Essential:
Professional Performance: The natural clay draws moisture away from dough, giving you that elusive brick-oven crunch in your home kitchen.
Tougher Than Ever: Made with our strongest StoneFusion material, this beauty is broiler-safe and dishwasher-safe up to 550°F.
Smart Design: Features a raised lip to keep your toppings in place and integrated handles so you can safely move your masterpiece from oven to table.
Grows With You: Like a fine cast iron, this stone seasons as you go. The darker it gets, the better it cooks—becoming a naturally nonstick heirloom for your kitchen.
The Sassy Secret: To get that signature "restaurant quality" finish, honey, pre-heat your stone for about 30 minutes before baking. For your first few runs, try something with a little fat like refrigerated biscuits or scones to help jumpstart that beautiful dark seasoning. And if you’re doing a "date night" in, this stone is the perfect size for a Strawberry Basil Galette that looks as good as it tastes!
Sugar, if you’re looking for a stone that fits perfectly in any oven while delivering world-class results, you’ve found your match! The Medium Pizza Stone is a versatile 13" powerhouse designed for everything from personal pan pizzas and artisanal flatbreads to a batch of your favorite cookies. Crafted from 100% natural clay with a beautiful ribbon pattern, this stone ensures every crust is perfectly golden and every cookie has that ideal snap.
Why this stone is a Fox Tipped Essential:
Professional Performance: The natural clay draws moisture away from dough, giving you that elusive brick-oven crunch in your home kitchen.
Tougher Than Ever: Made with our strongest StoneFusion material, this beauty is broiler-safe and dishwasher-safe up to 550°F.
Smart Design: Features a raised lip to keep your toppings in place and integrated handles so you can safely move your masterpiece from oven to table.
Grows With You: Like a fine cast iron, this stone seasons as you go. The darker it gets, the better it cooks—becoming a naturally nonstick heirloom for your kitchen.
The Sassy Secret: To get that signature "restaurant quality" finish, honey, pre-heat your stone for about 30 minutes before baking. For your first few runs, try something with a little fat like refrigerated biscuits or scones to help jumpstart that beautiful dark seasoning. And if you’re doing a "date night" in, this stone is the perfect size for a Strawberry Basil Galette that looks as good as it tastes!
